An easy, healthy take on falafel with wholesome black beans, quinoa, pumpkin seeds, and garlic. Baked instead of fried, smoky flavor, and entirely vegan and gluten-free!
Rich, flavorful, 1-pot Thai Yellow Mango Curry with red bell pepper and cashews! A creamy, hearty, delicious curry that's customizable and so satisfying!
A healthy, 10-ingredient vegan 'pulled pork' sandwich with tons of smoky, sweet flavor, and 17 grams of protein per serving!
Crispy, vegan, gluten-free eggplant parmesan made with 10 simple ingredients! The perfect flavorful, plant-based entrée for Italian night!
Insanely delicious vegan garlic alfredo sauce over sweet potato noodles! Just 8 ingredients, healthy, flavorful, and so satisfying!
Colorful, healthy collard green spring rolls with veggies, tofu, and a sunbutter dipping sauce. A 30-minute, satisfying, plant-based side or snack!
Simple, 30-minute baked sweet potatoes topped with roasted chickpeas, a garlic-herb sauce, and a parsley-tomato salad. Delicious, fresh, healthy, and naturally vegan and gluten-free.
10-ingredient Veggie Pizza with a creamy, savory-sweet butternut squash sauce, chickpeas, and veggies. A healthy, simple, plant-based meal.
An abundant kale salad with roasted sweet potato, zucchini, avocado, sprouts, crispy chickpeas, and kimchi! Topped with a savory tahini dressing, this salad makes the perfect 30-minute meal or side. Vegan, gluten-free, refined-sugar-free, and oil-free optional.
Easy, 30-minute creamy garlic pasta that's vegan and loaded with heart-healthy roasted tomatoes.